Languages › French Must-Know Vocabulary for French Restaurant Dining Know how to pronounce dining terms correctly. Share Flipboard Email Print John Sones Singing Bowl Media/Lonely Planet Images/Getty Images French Vocabulary Pronunciation & Conversation Grammar Resources For Teachers By ThoughtCo Team Updated on January 27, 2019 Knowing how to conduct yourself and order food in a French restaurant can be a little tricky. There are some important differences between restaurants in France and other countries, including what foods are offered and how they are prepared. Even the way dishes are listed on most French menus is a little different. Knowing the terms to use in most French restaurants—and especially learning how to pronounce them correctly—is the key to ensuring that your restaurant experience is enjoyable and that you receive the food you want. Understanding what your waiter is asking you or what the menu says—from Qu'est-ce que je vous sers? (What can I get you?) to service compris (tip included)—will soon have your server and others wishing you: Bon appétit! (Enjoy your meal!). French Restaurant Terms and Pronunciations The table below contains key French restaurant terms followed by their English translations. Click on the French words and phrases to hear how to pronounce them correctly. French Term English Translation commander to order Vous avez choisi? Have you decided? Que voudriez-vous? Vous désirez? What would you like? Je vous écoute. What would you like? (Literally, "I'm listening to you.") Que prenez-vous? What are you having? Qu'est-ce que je vous sers? What can I get you? Je voudrais... J'aimerais... I would like... Je vais prendre... Je prends... I'll have... Combien coûte...? How much does ... cost? C'est à votre goût? Do you like it? Is everything ok? C'est terminé? Have you finished? Ça a été? Was everything ok? Je suis... I am... allergique à... allergic to... diabétique diabetic végétarien / végétarienne vegetarian végétalien / végétalienne vegan Je ne peux pas manger... I can't eat... bleu, saignant very rare rosé rare à point medium-rare bien cuit well done le serveur (not garçon) waiter la serveuse waitress le/la chef cook le menu fixed-price meal la carte menu à la carte side order l'addition check/bill le socle base of credit card machine le pourboire tip service compris tip included service non compris tip not included A la vôtre! Cheers! Bon appétit Enjoy your meal défense de fumer no smoking les animaux sont interdits no pets allowed A Typical French Restaurant Dialogue Now that you know the key terms you might need to know to dine in a French restaurant, scan the table below to study a typical dialogue that might occur between a serveur (server) and étudiant (student). The first column lists the speaker, the second gives the French dialogue, and the third provides the English translation. Serveur Bonsoir Monsieur/Madame. Good evening sir/ma'am. Étudiant Bonsoir Madame/Monsieur. Je voudrais une table pour trois personnes, pour dîner, s'il vous plaît. Good evening ma'am/sir. I would like a table for 3, for dinner, please. Serveur Vous avez une reservation? Do you have a reservation? Étudiant Non, je n'ai pas de reservation. No, I don't have a reservation. Serveur Pas de problème. Voici une table pour 3 personnes, et voici la carte. No problem. Here is a table for 3, and here is the menu. Étudiant Merci Madame/Monsieur. S'il vous plaît. Thank you ma'am/sir. Excuse me? Serveur Oui Monsieur/Madame ? Yes sir/ma'am ? Étudiant Je voudrais de l'eau. I would like some water. Serveur Oui Monsieur/Madame. Et pour dîner, vous avez choisi ? Yes sir/ma'am. And for dinner, have you decided? Étudiant Je voudrais le menu à 15 Euros. I would like the set price menu for 15 Euros. Serveur Oui. En entrée ? Yes. For the appetizer? Étudiant Je voudrais le paté. I would like the paté. Serveur Et en plat principal. And for your main course? Étudiant Je voudrais le steak frites. I would like the steak with French fries. Serveur Bien Monsieur/Madame, quelle cuisson ? OK sir/ma'am, how would you like it cooked? Étudiant Bien cuit, s'il vous plaît. Non, à point, s'il vous plaît. Well done please. No, medium rare, please. Serveur En dessert? For dessert? Étudiant Une glace à la vanille. Et, excusez-moi Madame/ Monsieur, où sont les toilettes ? Vanilla ice cream. And, excuse me ma'am/sir, where is the restroom? Serveur Au sous-sol. In the basement. Étudiant Je ne comprends pas. Vous pouvez répéter s'il vous plaît ? I don't understand. Could you repeat please? Serveur Au sous sol. Vous descendez l'escalier. In the basement. Go down the stairs. Étudiant Oh, je comprends maintenant. Merci. Ah, now I understand. Thank you. Serveur Comment vous trouvez votre steak frites ? How is your steak? Étudiant C'est délicieux. C'est parfait. It's delicious. It's perfect. Étudiant L'addition s'il vous plaît. May I have the check, please? Serveur Bien Monsieur/Madame. Vous pouvez payer à la caisse. OK sir/ma'am. You can pay at the register. Cite this Article Format mla apa chicago Your Citation Team, ThoughtCo. "Must-Know Vocabulary for French Restaurant Dining." ThoughtCo, Dec. 6, 2021, thoughtco.com/french-restaurant-vocabulary-1371367. Team, ThoughtCo. (2021, December 6). Must-Know Vocabulary for French Restaurant Dining. Retrieved from https://www.thoughtco.com/french-restaurant-vocabulary-1371367 Team, ThoughtCo. "Must-Know Vocabulary for French Restaurant Dining." ThoughtCo. https://www.thoughtco.com/french-restaurant-vocabulary-1371367 (accessed March 22, 2023). copy citation Featured Video By clicking “Accept All Cookies”, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Cookies Settings Accept All Cookies