Nancy Gaifyllia

Greek Food Expert


Greek food

Mediterranean Cooking


  • Freelance writer who loves to cook and eat Greek food
  • Lived in Greece for more than 30 years
  • Interpreter and translator


Nancy Gaifyllia contributed articles and recipes for three years. She is an American who spent more than 30 years of living in Greece. This provided her with an intimate experience of Greek food and Greek cooking on a daily basis. She is an avid collector of recipes, techniques, and cookbooks. As a cook with both career and family, she enjoys trying out new preparation methods suitable to the modern kitchen. Her love of cooking and eating led her to the kitchens and cookbooks of great Greek cooks and chefs throughout the country, and she has delved into all varieties of regional specialties.

ThoughtCo and Dotdash

ThoughtCo is a premier reference site focusing on expert-created education content. We are one of the top-10 information sites in the world as rated by comScore, a leading Internet measurement company. Every month, more than 13 million readers seek answers to their questions on ThoughtCo.

For more than 20 years, Dotdash brands have been helping people find answers, solve problems, and get inspired. We are one of the top-20 largest content publishers on the Internet according to comScore, and reach more than 30% of the U.S. population monthly. Our brands collectively have won more than 20 industry awards in the last year alone, and recently Dotdash was named Publisher of the Year by Digiday, a leading industry publication.

Read more from Nancy Gaifyllia